2019 | Weinbau-Domane Schloss Johannisberg | Rosalack Riesling Auslese (Half Bottle)

Sweet Wine: 2019 | Weinbau-Domane Schloss Johannisberg | Rosalack Riesling Auslese (Half Bottle)

Finely woven and nuanced nose with fine minerality, stone fruit, blossom, bergamot and citrus fruit.

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Producer: Weinbau-Domane Schloss Johannisberg

Ratings: WA | 97 F | 97

Vintage: 2019

Size: 375ml

ABV: 8%

Varietal: Riesling

Country/Region: Germany, Rheingau

Finely woven and nuanced nose with fine minerality, stone fruit, blossom, bergamot and citrus fruit. Wonderfully balanced on the palate with exquisite fruit concentration, delicious honey note, perfectly complemented by juicy, citric acid structure.

Reviews:

• Wine Advocate: The 2019 Riesling Auslese Rosalack shows an intense white-golden color and offers a concentrated and spicy/flinty stone-fruit bouquet with coolish, crystalline terroir aromas. Dense and lush on the palate, this textured and generous Auslese develops good density and a sustainable finish. The acidity is fine and well integrated into rich and juicy fruit. Pretty sweet but also piquant. 8% alcohol.

• Falstaff: Finely woven and nuanced nose with fine minerality, stone fruit, blossom, bergamot and citrus fruit. Wonderfully balanced on the palate with exquisite fruit concentration, delicious honey note, perfectly complemented by juicy, citric acid structure.

Producer Information

Weinbau-Domane Schloss Johannisberg is a historic estate in the Rheingau region of Germany. It has exclusively grown Riesling grapes since 1720, and is thought to be the first estate in the world to have done so. The Johannisberg estate has a history of viticulture that spans approximately 1200 years. The vineyards were first documented by Louis the Pious in 817AD, and a Benedictine monastery was established in 1100. Prince Abbot Konstantin von Buttlar acquired the estate in 1716, and built the grand palace on the site of the original monastery. In 1775, Schloss Johannisberg became the first to deliberately cultivate Sptlese grapes. In 1816 the estate fell under the possession of the Emperor of Austria, and today ten percent of the grape harvest is given to the House of Habsburg (or its legal successors). The estate was ruined during World War II, but was rebuilt and restored to its former glory in 1965. Schloss Johannisberg became a designated wine appellation under German law in 1971. Schloss Johannisberg sits on one of three quartzite hills southeast of the Taunus mountain range. The soils here are quartzite rich, which is well-suited to the Riesling that occupies the vineyards. Wines are fermented in temperature-controlled stainless steel tanks, as well as large oak casks made from oak sourced from the nearby Schloss Johannisberger forest. During the aging process, the wines spend a significant time on their lees, in order to increase complexity. The Weinbau-Domane Schloss Johannisberg cellar is referred to as the “Bibliotheca subterranea”, or underground library, as it contains centuries-old wines including the oldest bottle of Schloss Johannisberger Riesling.