2018 | Hanna Winery | Cabernet Sauvignon

Red Wine: 2018 | Hanna Winery | Cabernet Sauvignon

Opaque aubergine. Aromas of cherry juice, star anise, nutmeg, vanilla bean and pomegranate notes. Flavors of Bing cherry, Danish Zoute drops and Guatemalan coffee. Taut texture, vibrant with a buoyancy that glissades across the palate with only a youthful bounce of fine tannin.

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Producer: Hanna Winery

Vintage: 2018

Size: 750ml

ABV: 14.4%

Varietal: Cabernet Sauvignon

Country/Region: United States, Alexander Valley

Opaque aubergine. Aromas of cherry juice, star anise, nutmeg, vanilla bean and pomegranate notes. Flavors of Bing cherry, Danish Zoute drops and Guatemalan coffee. Taut texture, vibrant with a buoyancy that glissades across the palate with only a youthful bounce of fine tannin.

Producer Information

Hanna Winery was founded in 1985 by Dr. Elias Hanna, a world-renowned cardiac surgeon, who was eager to find a place in the country to continue the farming heritage of his upbringing in Syria. In the 1970s he realized his dream with the purchase of 12 acres in the Russian River Valley. Dr. Hannas oldest daughter, Christine, now runs the operations of the winery. Hanna owns 600 acres of land in the Sonoma Countys Russian River Valley, Alexander Valley and the Mayacamas Mountains, 250 of which are planted. Under Christine Hannas guidance, the winery has evolved into an estate philosophy that blends the viticultural diversity of fruit cultivated in its four vineyard estates in three unique appellations. With the help of winemaker Jeff Hinchliffe, they craft award-winning wines, such as its Russian River Valley Sauvignon Blanc and Alexander Valley Cabernet Sauvignon.