2017 | Caymus Vineyards | Special Selection Cabernet Sauvignon (Magnum)

Red Wine: 2017 | Caymus Vineyards | Special Selection Cabernet Sauvignon (Magnum)

Lush and very forward, with velvety textured waves of cassis, mulled plum and blackberry reduction mixed with flashes of mocha and roasted vanilla. Long, with seamless structure letting the fruit play out.

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Producer: Caymus Vineyards

Vintage: 2017

Size: 1.5L

ABV: 15.8%

Varietal: Cabernet Sauvignon

Country/Region: United States, Napa Valley

Lush and very forward, with velvety textured waves of cassis, mulled plum and blackberry reduction mixed with flashes of mocha and roasted vanilla. Long, with seamless structure letting the fruit play out.

Producer Information

Caymus Vineyards is a well-regared and relatively historic wine producer based in Rutherford, in California’s Napa Valley. Like most of the valley’s famous producers, it specializes in top-end wines made from Cabernet Sauvignon. Its top wine, the Caymus Vineyard Special Selection, is notable for having been the only wine to have twice topped Wine Spectator’s Top 100 list. This was achieved with its 1984 and 1990 vintages. The first vintage of Caymus was in 1972, although the Rutherford property, owned by the Wagner family, has been planted to grapes since the 1940s. These were sold to other producers in Napa until the 19-year-old Chuck Wagner agreed to help his parents establish a winery on their ranch. Today, Caymus Vineyards is still family owned and operated, with various wines made by Chuck’s sons Joe and Charlie, and his daughter, Jenny.