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1983 | Chteau Clerc Milon | Pauillac Sale!

1983 | Chteau Clerc Milon | Pauillac

$299.99 $90.00

Red Wine: 1983 | Chteau Clerc Milon | PauillacA wine for long ageing, a successful marriage of gravelly and clay-limestone terroirs, Cabernet Sauvignon and Merlot grapes, powerful, tannic, fruity and harmoniously structured, Chteau Clerc Milon possesses al

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Red Wine: 1983 | Chteau Clerc Milon | Pauillac

A wine for long ageing, a successful marriage of gravelly and clay-limestone terroirs, Cabernet Sauvignon and Merlot grapes, powerful, tannic, fruity and harmoniously structured, Chteau Clerc Milon possesses all the elegance typical of the best Pauillac crus.

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Producer: Chteau Clerc Milon

Vintage: 1983

Size: 750ml

ABV: 13%

Varietal: Bordeaux Blend Red

    Country/Region: France, Bordeaux

      A wine for long ageing, a successful marriage of gravelly and clay-limestone terroirs, Cabernet Sauvignon and Merlot grapes, powerful, tannic, fruity and harmoniously structured, Chteau Clerc Milon possesses all the elegance typical of the best Pauillac crus.

        Producer Information

        Chteau Clerc Milon is a wine estate in the Pauillac appellation of the Haut-Mdoc region north of Bordeaux city, on the so-called “left bank” of the Gironde estuary. It was rated a fifth growth in the 1855 Classification of the Mdoc and Graves. Clerc Milon’s Cabernet Sauvignon-dominant wine is known for its supple texture and is regarded as something of a bargain for the appellation. The estate vineyard covers 41 hectares (101 acres) of vines in the northeast of Pauillac, between the Mouton Rothschild and Lafite Rothschild properties on a crest overlooking the Gironde estuary. The soil is predominantly made up of sandy clay over a clay-limestone base, and a slight slope helps with drainage. The Clerc Milon vineyard also benefits from the close proximity of the estuary, whose large body of water helps to moderate the local climate. Five grape varieties are planted in the Clerc Milon vineyard: Cabernet Sauvignon, Merlot and Cabernet Franc with tiny plots of Petit Verdot and Carmenre. Grapes are hand-picked, and each parcel of vines may have three passes to optimise quality.

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        • Cost - $25

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