Red Wine: 2004 | Domaine Fourrier | La Combe Aux MoinesWith its deep black fruits, pronounced earthiness, and brooding spice, it is among the more sauvage of the domaines offerings, offering a visceral expression of this poor-soiled vineyard.Order from the
With its deep black fruits, pronounced earthiness, and brooding spice, it is among the more sauvage of the domaines offerings, offering a visceral expression of this poor-soiled vineyard.
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Producer: Domaine Fourrier
Vintage: 2004
Size: 750ml
ABV: 13%
Varietal: Pinot Noir
Country/Region: France, Burgundy
With its deep black fruits, pronounced earthiness, and brooding spice, it is among the more sauvage of the domaines offerings, offering a visceral expression of this poor-soiled vineyard.
Domaine Fourrier is a well-regarded wine producer based in Gevrey-Chambertin, in Burgundy’s northern Cte de Nuits subregion. Its wines, mostly made from Pinot Noir, are highly sought-after and known for their silky finesse. Fourrier is perhaps best known for its wine from the famed Clos Saint-Jacques Premier Cru vineyard.The domaine’s vineyard holdings total just under nine hectares (22 acres), located predominantly in Gevrey-Chambertin. These include parcels in seven different Gevrey-Chambertin premier cru sites, and a small 0.26-hectare (0.64-acre) plot in the Griottes-Chambertin Grand Cru vineyard.As well as the well-known premiers crus (including Clos Saint-Jacques and Combe aux Moine), Fourrier also runs over three hectares (eight acres) of village-level Gevrey-Chambertin.The wider estate also boasts two plots in Chambolle-Musigny (in the Premier Cru Les Gruenchers and a site in village-level Chambolle), the Premier Cru Clos Sorbe in Morey-Saint-Denis, and the Les Petits Vougeots Premier Cru. Only fruit from vines older than 30 years old are used to make Domaine Fourrier wines.
Cost - $25
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